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front cover of Sourdough Cookbook for Beginners

Sourdough Cookbook for Beginners


By Eric Rusch & Melissa Johnson

Give your sourdough a healthy start-a sourdough cookbook for beginners

Sourdough bread is iconic for its crispy crust, airy and springy crumb, and unique tangy flavor-and it all begins with a fermented, yeasty concoction called a starter. While the process may seem extensive, this sourdough cookbook will show you how easy it can be to whip up a delicious array of artisanal sourdough breads with just a few ingredients, simple tools, and a little bit of patience.