Modern Baking by Donna Hay

"I find there's something truly enchanting about baking. From the way ingredients change as they're whisked and whipped, to the joy that a warm slice of cake can bring - it's always been my first love in the kitchen."

Donna Hay, Australia's bestselling, favorite, and most trusted cook, brings you one of her most beautiful books yet: Modern Baking: cakes, cookies, & everything in between

With over 250 mouthwatering recipes for cakes, biscuits, and all kinds of delicious sweet treats. Whether it's all-time favorite essentials or better-for-you treats, let these modern sweets bring a little magic into your kitchen.

Hardcover, 400 pages.